Description
Full body, massive, delicious, lively, with complex smell that opens in great style. At the beginning secondary aromas of minerals, yeast, bread crust and butter prevail, when opening it reveals also a taste of almonds, vanilla and very mature fruity aromas of peach and apricot.
Product details
| Bottle size:: | 0,75 L, 1,5 L, 3 L |
| Year of harvest: | 2018 |
| Grape variety: | Istrian Malvasia |
| Soil type: | Red soil |
| Vessels: | Inox |
| Alcohol content: | 13% |
| Bio: | No |
| Land: | Croatia |
| Region: | Istria |
| Serving temperature: | 14 °C |
| Winemaking process: | Selection in vineyards, cold maceration, fermentation that last for 2 weeks in inox tanks on controled temperature, longer period of time on yeast (sur lie) |
| Wie lange dauert es?: | 18 to 20 months |
