Description
Grasevina izborna berba is a wine produced at the famous Kutjevo location Mitrovac from specially selected clusters of the famous Grasevina infected with noble mold. Fermentation took place with natural yeasts. The Grasevina is then aged in stainless steel tanks for another 6 months.
Product details
| Grape variety: | Grasevina |
| Year of vineyard plants: | 1990. |
| Soil type: | Loam |
| Vineyard location: | Eastern continental Croatia |
| Alcohol content: | 13,5% |
| Vessels: | Inox |
| Wie lange dauert es?: | 6 months |
| Region: | Slavonia |
| Land: | Croatia |
| Winemaking process: | Harvest-Grape crushing-Pressing-Settlement-Fermentation (with natural yeasts)-Aging-Clarification- Preparation for bottling |
| Food accompaniment: | Dessert |
| Serving temperature: | 8-10 °C |
| Bottle size:: | 0,5 L |
