Description
Red 9 – Dry red wine with a pronounced and very pleasant aroma of blackcurrant and dried plums. Full-bodied, slightly spicy, with plenty of ripe and luscious fruitiness.
Wine Notes
| Alcohol content: | 14% |
| Bottle size:: | 0,75 L |
| Year of harvest: | 2017 |
| Grape variety: | Cabernet franc, Cabernet Sauvignon, Merlot |
| Year of vineyard plants: | 2008 - 2012 |
| Vessels: | Barrique |
| Wie lange dauert es?: | 2 years |
| Winemaking process: | Cold maceration for 3 days, alcoholic fermentation and maceration in Seguin Moreau wooden fermenters for 3 weeks. After malolactic fermentation, the wine is aged in barrique barrels for 24 months. |
| Food accompaniment: | Dark chocolate, Red meat, Steak |
| Bio: | No |
| Serving temperature: | 15–18 °C |
