Distillery Hubert 1924

About us

Destillery Hubert 1924 is a family distillery founded in 2007, located in the small village of Banatsko Veliko Selo in Vojvodina, near the Romanian border. Our name carries deep historical roots: in the past, the village where the distillery stands was called Hubert (after Saint Hubertus, the patron saint of hunters) , and the house where we produce our spirits today was built in 1924. Our main focus is the production of natural fruit spirits of the highest quality.

A Blend of Nature and Traditional Recipes

We believe that premium brandy begins in the orchard. On our 15 hectares of plantations, we carefully cultivate fruit that is exclusively hand-picked only when it reaches full maturity and high sugar content. To produce just one liter of our spirit, we use between 10 and 15 kg of fruit.

Quality Recognized Worldwide

We are proud to be one of the distilleries with the highest number of awards in the country and the region, boasting more than 100 gold medals for the quality of our products. Our quality knows no borders, and today we export to the USA, Australia, Switzerland, Austria, Slovenia, Bulgaria, and Bosnia and Herzegovina.