Description
The wine is a deep golden color with amber highlights. On the nose, it tells a story of maturity and refined style, displaying exceptional finesse. Floral and honeyed, with notes of dried apricots and peaches that clearly define its aromatic profile. A subtle touch of caramel, yeast, and pastry-like notes intertwines delicately, enhancing the olfactory experience.
On the palate, the wine is dry, full-bodied, and moderately fresh, with an oily texture. As is often the case with truly fine wines, Malvazija Po mojen expresses itself more clearly and loudly on the palate than on the nose. Its finish is remarkably long and memorable, revealing a pleasant salinity and a full spectrum of flavors that engage the taste buds in an attempt to identify every single component. The conclusion: this is a very fine and fully mature Istrian macerated Malvazija.
Wine Notes
| Alcohol content: | 14,6% |
| Bottle size:: | 0,75 L |
| Year of harvest: | 2015 |
| Serving temperature: | 10-12 °C |
| Winemaking process: | Hand-selected grapes. Fermentation for 40 days and maceration in a large wooden barrel for 9 months. Stainless steel for 3 months. |
| Wie lange dauert es?: | 4 years |
| Soil type: | Clay, Flysch soil, Limestone |
| Food accompaniment: | Fish, Pasta, Risotto |
| Grape variety: | Istrian Malvasia |
| Region: | Istria |
