Description
Josic Gasevina – dry wine from 100% Grasevina, medium body, aromas of green apple, citrus, notes of chamomile and white flowers and strong minerality. Great freshness, in balance, with a medium to long aftertaste. The wine matures in stainless steel tanks.
Wine Notes
| Year of harvest: | 2025 |
| Grape variety: | Grasevina |
| Year of vineyard plants: | 2000. |
| Soil type: | Clay, humus, Sand |
| Vessels: | Inox |
| Wie lange dauert es?: | 6 months |
| Winemaking process: | Fermentation under controlled conditions in stainless steel, without malolactic fermentation. |
| Alcohol content: | 13,5% |
| Food accompaniment: | Cured meat, Freshwater fish |
| Serving temperature: | 6-8 °C |
| Land: | Croatia |
| Vineyard location: | Eastern continental Croatia |
| Bio: | No |
| Region: | Continental Croatia |
