Description
Bura Dingac
Product details
| Alcohol content: | 14,5% |
| Bottle size:: | 0,75 L |
| Year of harvest: | 2022 |
| Bio: | No |
| Soil type: | Clay, Marl, White soil |
| Vessels: | Wooden barrel |
| Land: | Croatia |
| Grape variety: | Plavac mali |
| Region: | Dalmatia |
| Food accompaniment: | Hard cheese, Red meat |
| Serving temperature: | 16-18 °C |
| Vineyard location: | South Dalmatia |
| Wie lange dauert es?: | 24 months |
| Winemaking process: | Fermentation under controlled conditions in stainless steel |
